Bruschetta Chicken Pasta Recipe | Samsung Food App

Ingredients

• 8 ounces whole-wheat spaghettini
• 3 tablespoons extra-virgin olive oil
• 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
• 1 teaspoon dried Italian seasoning
• 2 pints multicolored cherry tomatoes
• 3 cloves garlic, finely chopped
• 1 teaspoon salt
• 0.25 teaspoon ground pepper
• 0.25 cup dry white wine
• 1 tablespoon plus 1 teaspoon balsamic glaze (see Tip)
• 1 ounce Parmesan cheese, grated on smallest holes of box grater (about 1/4 cup)
• 0.25 cup thinly sliced fresh basil