Simple chicken soup recipe - Better Homes & Gardens Australia

Ingredients

• 6 skinless chicken thigh cutlets
• 3 carrots, peeled, sliced into 1 cm-thick rounds
• 2 sticks celery, stalks thinly sliced, leaves roughly chopped
• 1 brown onion, finely chopped
• 2 cloves garlic, smashed, plus 1 extra clove, finely grated
• 10 black peppercorns
• 4 sprigs flat-leaf parsley, plus extra leaves, to garnish
• 1 Tbsp apple cider vinegar
• 1 handful baby spinach, shredded
• Sea-salt flakes and freshly ground black pepper, to season
• 1/4 cup watercress sprigs
• 1/2 long red chilli, thinly sliced (optional)
• Lemon wedges, to serve