Eggless Soji and sultanas recipe | Woolworths TASTE
Enjoy a traditional eggless soji with sultanas, a creamy semolina dessert infused with cinnamon and cardamom, and garnished with almonds.
Ingredients
- 45 g sultanas
- 1 cup boiling water
- 135 g butter
- 135 g Tasty Wheat or semolina
- 2 cinnamon sticks
- 1¾ cup milk
- 1 t ground cardamom
- 80 g sugar
- 20 g flaked almonds
- condensed milk, for serving (optional)
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