Filet Mignon Crostini with Balsamic Onion Jam | Starters Recipes
Check out this delicious recipe for Filet Mignon Crostini from Weber—the world's number one authority in grilling.
Ingredients
- unsalted butter
- extra-virgin olive oil
- large sweet yellow onions, each about 340 grams, thinly sliced
- kosher salt
- 120 milliliters balsamic vinegar (not aged)
- 100 grams packed light brown sugar
- 50 grams dried currants or raisins
- filet mignon steaks, each about 225 grams and 4 centimeters thick, trimmed of excess fat
- freshly ground black pepper
- baguette, cut into 25 slices, each about 12 millimeters thick
- garlic cloves, peeled
- 80 milliliters sour cream
- prepared horseradish
- bunch fresh chives (optional)
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