Filet Mignon with Rich Balsamic Glaze – Joaquim's Food World
First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!
Ingredients
- 2 (4 ounce) filet mignon steaks
- ½ teaspoon ground black pepper, or to taste
- salt to taste
- ¼ cup balsamic vinegar
- ¼ cup dry red wine
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