Tarte Tatin with Homemade Rough Puff Pastry | Recipe Cart

Name: Tarte Tatin with Homemade Rough Puff Pastry | Recipe Cart
Ingredients: 1 1/4 cups all-purpose flour; 8 tablespoons (1 stick) unsalted butter, frozen; 1/4 teaspoon fine grain sea salt; 6 tablespoons ice water; 6 medium apples (, peeled and quartered with cores cut out (go with a crisp, flavorful variety like Jonagold or MacIntosh)); 1 1/4 cups white granulated sugar (, divided); 1 tablespoon fresh squeezed lemon juice; 6 tablespoons unsalted butter; 1/4 teaspoon sea salt; 1 recipe puff pastry (above)

getrecipecart.com

Taste-tested recipe for a flaky Tarte Tatin with homemade rough puff pastry using crisp apples and caramelized sugar. Perfect for impressing guests or enjoying a special treat.

View full recipe on getrecipecart.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.

Share this recipe:

Cooking tools:

Ingredients

1 1/4 cups all-purpose flour
8 tablespoons (1 stick) unsalted butter, frozen
1/4 teaspoon fine grain sea salt
6 tablespoons ice water
6 medium apples (, peeled and quartered with cores cut out (go with a crisp, flavorful variety like Jonagold or MacIntosh))
1 1/4 cups white granulated sugar (, divided)
1 tablespoon fresh squeezed lemon juice
6 tablespoons unsalted butter
1/4 teaspoon sea salt
1 recipe puff pastry (above)