Cauliflower Pasta - EPIRECIPE
The cauliflower is made using only the white flower buds, not the stems or leaves
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at epicurean.tokyo.
Ingredients
- Onion 1/4
- cauliflower 120g
- Roughly chopped capers 10g
- Anchovies 2 fillets
- salt One Pick
- Chopped parsley 2 tsp
- Ardoino Extra Virgin Olive 1 tablespoon
- [A]- minced garlic 1 piece
- the red chili pepper in half and remove the seeds. 1 bottle
- Ardoino Extra Virgin Olive 3/2 tbsp
- Coarsely smelt black pepper A little
- [Boil spaghetti]- Spaghetti di Czech No. 10 Fedelini. 80g
- Can also be used with hot water sauces 3000ml
- 1% salt in boiling salt water 30g
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