Beef Sinigang with Gabi Recipe | Nestlé Goodnes

Ingredients

• 1/2 kilogram beef kenchi cut into pieces and blanched​
• 6 cups Water
• 1 piece onion quartered
• 2 pieces tomatoes quartered
• 1 piece siling panigang
• 2 pieces gabi quartered
• 1 piece eggplant biased
• 2 pieces sitaw sliced
• 1 package 25g MAGGI® Magic Sinigang with Gabi
• 1 tablespoon fish sauce (patis)
• 1 cup picked leaves and tender stems of kangkong​