Cheese and Rice Balls Recipe - Delicious Snack from USA

Ingredients

• 4 cups hot cooked rice , cooled to room temperature
• 1.5 cups (6 oz (170 g)) shredded cheddar cheese
• 2 tbsp prepared horseradish
• 1 tsp salt
• 1 tsp dry mustard
• 0.25 tsp ground black pepper
• 2 eggs , beaten
• 1 tsp worcestershire sauce
• 0.5 cup finely crushed crisp rice cereal
• vegetable oil for frying