Beef and Peanut Stew | The Little Potato Company
A rich and hearty Beef and Peanut Stew! Inspired by West African groundnut stew, this easy recipe with Little Potatoes is a perfect family comfort food.
Ingredients
- (For frying) neutral oil
- 2 lbs stewing beef cubes
- (To taste) salt and pepper
- 1 tsp ground ginger
- 2 tsp cumin
- 1 tsp curry powder
- 2 tsp paprika
- 1/2 tsp cayenne pepper
- 1/2 cup white onion, chopped
- 3 garlic cloves, minced
- 2 Tbsp tomato paste
- 1 cup diced tomatoes
- 3 cups vegetable broth
- 1 cup chunky peanut butter
- 1.5 lbs little fingerlings™, halved
- 2 to 4 handfuls spinach
- 1/4 cup water
- 20 to 30 6" spring roll pastry sheets
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