Explore Nepal - Culinary - Recipes - Lamb Chili Bhutuwa

Ingredients

• 2 lb. boneless lamb, cut into 1-in slices
• 1 cup onion, finely chopped
• 5 garlic gloves, halved
• 1 in. ginger, julienned
• 1 tablespoon chili paste
• 1 teaspoon turmeric
• 2 tablespoons honey
• 5 dried red chilies
• 1 cup green onions, cut in 1 in. length
• 6 tablespoons cooking oil
• 1 tablespoon lemon juice
• 1 cup broth or water
• Salt and Pepper