Explore Nepal - Culinary - Recipes - Lamb Bhutuwa

Ingredients

• 2 lb. boneless lamb, cut into 1-in slices
• 1 cup onion, chopped
• 5 garlic gloves, halved
• 1 in. ginger, julienned
• 5 fresh red chilies
• 1 teaspoon turmeric
• 1/8 teaspoon asafetida
• 1 teaspoon cumin powder
• 1 teaspoon curry powder
• 5 dried red chilies
• 1 cup green onions, cut in 1 in. length
• 1 cup green peas
• 4 tablespoons cooking oil
• 1 tablespoon lemon juice
• 1 cup broth or water
• Salt and Pepper