Greek Meatballs | Scratch Pantry

Greek Meatballs | Scratch Pantry

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Scratch Pantry a resource for all things related to scratch cooking, gardening, DIY projects, and food preservation.

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Ingredients

  • 2 pounds ground beef
  • 3 ⁄ 4 cup bread crumbs
  • 2 eggs
  • 1 ⁄ 2 cup fresh parsley , minced
  • 1 ⁄ 4 cup fresh basil , minced
  • 5 - 8 mint leaves , minced
  • 5 garlic cloves , minced
  • 2 teaspoons ginger powder
  • 2 teaspoons cumin powder
  • 2 teaspoons coriander
  • 1 teaspoon ground cinnamon
  • 2 teaspoons salt
  • 2 teaspoons pepper

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