Saint-Pierre à la Parmentier from Mediterranean Seafood by Alan Davidson

Saint-Pierre à la Parmentier from Mediterranean Seafood by Alan Davidson

app.ckbk.com

Buy a John Dory of medium size and have it cleaned. As usual with this fish there will be surprisingly little left by the time this process is completed. Remember, however, that the trimmings, if y...

View full recipe on app.ckbk.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.ckbk.com.

Share this recipe:

Cooking tools:

  • Baking dish
  • Chef's knife
  • Cutting board
  • Paper towel
  • Saucepan
  • Stove
  • Oven
  • Spoon
  • Baster

Ingredients

  • potatoes
  • butter
  • lemon
  • white wine

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This