Palamut Papaz Yahnisi from Mediterranean Seafood by Alan Davidson
Clean a bonito and cut from it either 6 large steaks or 12 smaller ones. These should be whole sections of the fish cut crossways. Salt them lightly and put them aside. Chop 5 medium onions into cr...
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Cooking tools:
- Chef's knife
- Cutting board
Ingredients
- steaks
- onions
- garlic
- carrots
- onion
- olive oil
- water
- tomato sauce
- red pepper
- salt
- white wine
- lemon juice
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