Passionfruit Sponge Cake | White Wings
Drizzling passionfruit icing really gives some x-factor to a sponge cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whitewings.com.au.
Ingredients
- 1¼ cups White Wings plain flour
- 6 extra large eggs
- ¾ cup CSR Caster Sugar
- 60g unsalted butter, melted
- 125ml cream
- ¼ cup raspberry jam
- 2 cups CSR Soft Icing Mixture
- ¼ cup fresh passionfruit pulp
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