Devilled Egg Chicks | Heart Healthy & Easy Easter Appetizer

Ingredients

• 12 large eggs, hard boiled
• 2/3 cup nonfat plain Greek yogurt (gluten-free if needed)
• 1 tsp Dijon mustard
• 1 tsp fresh lemon juice
• 1/4 tsp garlic powder
• 1/2 tsp ground turmeric
• 1/2 tsp Kosher salt
• 1 small carrot, peeled and sliced into thin rounds
• 6 black olives
• Water
• Ice
• Yellow food coloring, optional