Burrata Caprese Style Pasta-4.5 stars (1006 reviews)
Make Burrata Caprese Style Pasta with plenty of garlic, oven roasted tomatoes, crisp pine nuts: a creamy spin on the popular Italian style in a pasta dinner.
Ingredients
- 8 ounces linguine
- 1 28-ounce can roasted tomatoes
- 2 cups cherry tomatoes, halved
- 2 garlic cloves, minced
- 1 bunch basil, minced
- 2 tablespoons olive oil, plus more for drizzling
- Salt and pepper to taste
- 2 balls burrata, halved
- ¼ cup pine nuts
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