Chickpea Flour Chocolate Chip Cookies Recipe | Samsung Food App
Chickpea Flour Chocolate Chip Cookies. Huge, chewy Cookies with chickpea flour. These cookies need 1 Bowl, are grain-free, gluten-free, vegan and can be made nut-free. Makes 7 to 8 large Cookies.
Ingredients
- 1 tbsp flaxseed meal
- 1.5 Tbsp water
- 2 tbsp maple syrup
- 1 tbsp molasses (or use maple syrup and use brown sugar instead of cane )
- 1/3 cup cane sugar
- 1 tsp vanilla extract
- 1/3 cup oil (organic canola or safflower or extra virgin olive oil)
- 3/4 cup + 1 tbsp chickpea flour (garbanzo bean flour, or use Besan (gram flour) **)
- 1/2 tsp baking soda
- 2 Tbsp almond flour (ground almonds or ground up pumpkin/sunflower seeds for Nutfree )
- a good pinch of salt
- 1/3 to 1/2 cup vegan chocolate chips
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