Chocolate Chip Cookies with Chickpea Flour – Cuisine Soleil
Preheat oven to 180°C (350°F). Mix brown sugar, butter, eggs, vanilla, chickpea flour, baking soda, baking powder, salt, and chocolate chips for chewy cookies. Perfectly greased baking sheet yields...
Ingredients
- ½ cup of butter
- ¾ cup of brown sugar
- 3 eggs
- ¼ tsp. of vanilla
- ½ tsp. of baking soda
- ½ tsp. of salt
- ½ tsp. of gluten-free baking powder
- 2 cups of chickpea flour (Cuisine Soleil)
- ½ cup of chocolate chips
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