Dave's Beef & Cheese Sandwich | Just A Pinch Recipes

Dave's Beef & Cheese Sandwich | Just A Pinch Recipes

www.justapinch.com

Start by slicing the beef into 1/8" strips across the grain. This is a cheap cut, and cutting it across the grain will make it much more tender. In a large saucepan, put...

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Ingredients

  • 2 pound(s) bottom round steak
  • 32 ounce(s) beef stock
  • 1 package(s) beef stew seasoning
  • 1 large red bell pepper
  • 1 small white onion
  • 4 ounce(s) canned mushrooms
  • 1 cup(s) Cheese Whiz
  • 2 - bratwurst buns

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