Saffron panna cotta - Trois fois par jour

Saffron panna cotta - Trois fois par jour

www.troisfoisparjour.com

Discover a unique dessert that blends unexpected flavors with saffron's subtle taste. Perfect for adventurous palates or a special treat—try this recipe from Gustav’s mom!

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Ingredients

  • 1 cup 15% cooking cream
  • 1/4 cup sugar
  • Seeds of 1 vanilla bean
  • 1/2 teaspoon saffron
  • 2 gelatin sheets or 1 package gelatin powder
  • 1 cup plain Acitivia yogurt

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