Fusilli alla Siciliana
Delightful Sicilian pasta dish featuring olives, peppers, and Parmesan. Perfect for pizza lovers looking to expand their culinary repertoire!
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Cooking tools:
- Food processor
- Pot
- Stove
- Colander
- Mixing bowl
- Measuring cup
- Grater
- Pepper mill
- Tongs
- Serving bowl
Ingredients
- ¼ cup green olives, pitted
- ½ cup oil-cured black olives, pitted
- ¾ cup roasted red bell peppers (jarred peppers are fine)
- ¼ cup extra-virgin olive oil
- Salt
- freshly ground pepper
- ¾ pound fusilli or similar short pasta
- Freshly grated Parmesan cheese
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