Dijon Marinated Skirt Steak – Family Friendly Farms

Ingredients

• 2.0 lbs FFF Skirt, Sirloin Tip, Bavette or Flank Steak
• 1/4 cup Olive Oil
• 1/4 cup Balsamic Vinegar
• 1/2 cup Cabernet Sauvignon
• 1 tsp Sea Salt
• 1 tsp Pepper
• 1 tbsp Minced Garlic
• 1 tbsp Dried Oregano
• 2 tbsp Chopped Rosemary
• 3 tbsp Dijon Mustard
• 3 tbsp Chopped Parsley
• 1/2 stick of butter and extra Olive Oil for pan sauté