Christmas recipe: Meringue stack with passionfruit curd - 9Kitchen

Christmas recipe: Meringue stack with passionfruit curd - 9Kitchen

kitchen.nine.com.au

Meringue stack with passionfruit

View full recipe on kitchen.nine.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.

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Ingredients

  • 110 grams unsalted butter, for curd
  • 4 Sunny Queen egg yolks, for curd
  • 1 Sunny Queen egg, for curd
  • 1/2 cup sugar, for curd
  • 340 grams canned passionfruit in syrup, for curd
  • whipped cream, for meringue
  • 4 Sunny Queen egg whites, for meringue
  • 1 1/4 cups caster sugar, for meringue
  • 1 pinch salt, for meringue
  • 1 pinch cream of tartar, for meringue

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