Loaded Fiesta Nachos Recipe The Ultimate Party Food

Name: Loaded Fiesta Nachos Recipe The Ultimate Party Food
Ingredients: 1 pound (450g) ground beef (80/20 blend recommended); 1 medium yellow onion, finely chopped (about 1 cup / 150g); 1 green bell pepper, finely chopped (about 1 cup / 150g); 1 (15 ounce / 425g) can black beans, rinsed and drained; 1 (10 ounce / 280g) can diced tomatoes and green chilies (such as Rotel), undrained; 1 packet (1 ounce / 28g) taco seasoning (store-bought or homemade); 1/2 cup (120ml) water; 1 large bag (10-12 ounces / 280-340g) sturdy tortilla chips (triangular); 2 cups (225g) shredded cheddar cheese, or a Mexican blend; 2 cups (225g) shredded Monterey Jack Cheese; 1 cup (240ml) sour cream or Greek yogurt; 1 cup (240ml) guacamole (store-bought or homemade); 1/2 cup (120ml) pickled jalapeño slices, drained; 1/4 cup (15g) chopped fresh cilantro; 1/4 cup (40g) sliced black olives; 2 Roma tomatoes, diced; 1/4 cup (40g) chopped red onion

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Level up your party with this loaded nachos recipe Crispy chips savory beef melted cheese all the best toppings Easy customizable and totally addictive Get the…

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Ingredients

1 pound (450g) ground beef (80/20 blend recommended)
1 medium yellow onion, finely chopped (about 1 cup / 150g)
1 green bell pepper, finely chopped (about 1 cup / 150g)
1 (15 ounce / 425g) can black beans, rinsed and drained
1 (10 ounce / 280g) can diced tomatoes and green chilies (such as Rotel), undrained
1 packet (1 ounce / 28g) taco seasoning (store-bought or homemade)
1/2 cup (120ml) water
1 large bag (10-12 ounces / 280-340g) sturdy tortilla chips (triangular)
2 cups (225g) shredded cheddar cheese, or a Mexican blend
2 cups (225g) shredded Monterey Jack Cheese
1 cup (240ml) sour cream or Greek yogurt
1 cup (240ml) guacamole (store-bought or homemade)
1/2 cup (120ml) pickled jalapeño slices, drained
1/4 cup (15g) chopped fresh cilantro
1/4 cup (40g) sliced black olives
2 Roma tomatoes, diced
1/4 cup (40g) chopped red onion