Chopped Salmon Salad | Command Cooking
No upstream swim or waterfall climb will feel too daunting once you've eaten Chopped Salmon Salad! This energizing and refreshing dish stars the flaky, fatty fish mixed with creamy avocado, spicy red...
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Ingredients
- ***For the salad:***
- 8 ounces salmon, cooked and flaked
- 3 cups cucumber, chopped
- 3 cups red bell peppers, chopped
- 3/4 cup red onions, chopped
- 1 medium avocado, chopped
- 4 cups lettuce, chopped
- ***For the dressing and garnish:***
- 1 1/2 tablespoons lemon juice, freshly squeezed
- salt, to taste
- fresh ground black pepper, to taste
- 3 tablespoons extra virgin olive oil
- 1 tablespoon fresh parsley, chopped
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