Vegan Xiao Long Bao Recipe With Meat-Free Quorn Mince

Vegan Xiao Long Bao Recipe With Meat-Free Quorn Mince

www.quorn.co.uk

Spend a weekend perfecting your pleat technique with our vegetarian recipe for Xiao Long Bao made with Quorn Vegan Pieces. See our full dumpling recipe here.

View full recipe on www.quorn.co.uk

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Ingredients

  • 1 pack Quorn Vegan Pieces
  • [https://www.quorn.co.uk/products/quorn-vegan-chicken-pieces]
  • 1 cup red cabbage, finely shredded
  • 1 medium carrot, diced
  • 1 cup cabbage, finely shredded
  • Half a red onion, diced
  • 1 stalk celery, diced
  • 3 spring onions, sliced
  • 2 garlic cloves, diced
  • 1 cup edamame beans
  • 1 thumb piece ginger
  • 2 tbsp hoisin sauce
  • 1 tsp rice wine vinegar
  • 1 tbsp sesame oil
  • 1 tsp miso paste
  • 2 tbsp soy sauce
  • 3/4 cup lukewarm water
  • 1 tsp fast active dried yeast
  • 2 cups plain flour
  • 1 cup corn flour
  • 2 tbsp caster sugar
  • 1/4 cup sunflower oil
  • 2 1/2 tsp baking powder

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