Italian Meatballs | Recipe Cart | Recipe Cart

Italian Meatballs | Recipe Cart | Recipe Cart

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Italian Meatballs | Recipe from Joanna Cismaru | 70-min meal, $7.33/serving. Perfect oven-baked meatballs in savory tomato sauce. Try now!

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Ingredients

  • 1½ lb ground beef
  • ½ cup breadcrumbs
  • 1 large egg
  • ½ cup Parmesan cheese (grated)
  • ¼ cup milk
  • ½ tsp smoked paprika
  • ½ tsp chili powder (optional)
  • ½ tsp salt (or to taste)
  • ½ tsp pepper (or to taste)
  • 1 tsp dried basil
  • 3 tbsp butter (unsalted)
  • 1 medium onion (chopped)
  • 3 cloves garlic (minced)
  • 2½ cups tomato sauce
  • 1 tbsp sugar
  • ½ cup beef broth (or red wine)
  • ¼ tsp salt (or to taste)

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