Shaking Beef (Bo Luc Lac) (Tested) - Together Women Rise

Ingredients

• 1½ lb. beef tenderloin, cut into 1” cubes
• 1 tsp. sugar
• 1½ tsp. salt
• ¾ tsp. fresh black pepper
• 2 tbsp. neutral cooking oil, such as canola or corn oil
• Juice of 1 lime
• 2 tsp. sugar
• ½ tsp. kosher salt
• ½ tsp. fresh black pepper
• ¼ cup rice vinegar
• 1 tbsp. light brown sugar
• 2 tbsp. fresh lime juice
• 3 tbsp. light soy sauce
• 1 tbsp. dark soy sauce
• 1 tbsp. sake
• 1 tbsp. fish sauce
• 4 tbsp. neutral cooking oil, such as canola or avocado oil
• 4 green onions, white and green parts, cut into 1” pieces
• ½ small red onion, thinly sliced
• 2 tbsp. thinly sliced garlic
• 2 tbsp. butter
• 2 bunches watercress, for garnish