Beef & Vegetable Stew For A Crowd | Rhodes Food Group
Easy on the wallet, this filling stew is perfect when catering for a large group on a budget.
Ingredients
- 8 onions, chopped
- 1 kg rindless bacon, chopped
- 250 ml (1 C) sunflower oil
- 10 kg stewing beef, cut into evenly-sized pieces
- 10 garlic cloves, finely chopped
- 500 ml (2 C) cake flour
- 1 kg Rhodes Quality Tomato Paste Cup
- 1 x 3.06 kg can Rhodes Quality Chopped & Peeled Tomatoes
- 3 litres beef stock, hot
- rosemary sprigs to taste
- 2 kg carrots, chopped
- 4 kg baby potatoes
- salt and ground pepper
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