Moroccan Mrouzia (Sweet Lamb Tagine) | DelishGlobe

Ingredients

• 1 kg lamb shoulder (cut into large chunks)
• 2 medium onions (finely chopped)
• 4 cloves garlic (minced)
• 2 tbsp olive oil
• 1 tsp ground ginger
• 1/2 tsp ground saffron
• 1 tsp ground cinnamon
• 1 tsp Ras el Hanout (Moroccan spice blend)
• 1/2 tsp black pepper
• 1/4 tsp salt
• 150 g dried prunes
• 100 g raisins
• 2 tbsp honey
• 1/2 cup blanched almonds
• 1/4 cup water
• 1 tbsp sesame seeds (for garnish)
• Fresh cilantro (chopped (for garnish))