Chilli Garlic Edamame: A Spicy, Garlicky, and Addictive Snack Ready in - PotsandPans India
If you love bold, spicy flavors and easy-to-make appetizers, this Chilli Garlic Edamame is the perfect recipe for you! Made with tender edamame beans tossed in a fiery, garlicky sauce, this dish is...
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Cooking tools:
- Stove
- Pot
- Colander
- Saute pan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- Edamame Beans – 2 cups
- Chilli Flakes – 2 tsp
- Garlic – 8-9 cloves (minced)
- Chilli Oil – 1 tbsp
- Soy Sauce – 2 tsp
- Brown Sugar – 2 tsp
- Vinegar – 1 tsp
- Schezwan Sauce – 2 tsp
- MSG – 1/2 tsp (optional)
- Sesame Seeds – for garnish
- Spring Onion – chopped (for garnish)
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