Raspberry Ribbon Slices Recipe - BettyCrocker.com

Raspberry Ribbon Slices Recipe - BettyCrocker.com

www.bettycrocker.com

Use your favorite fruit preserves and a time-saving shaping technique for a melt-in-your-mouth holiday cookie.

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Ingredients

  • 1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix
  • Butter and egg called for on cookie mix pouch as directed for drop cookies
  • 3 tablespoons Gold Medal™ all-purpose flour
  • 3 tablespoons seedless raspberry, apricot or your favorite jam
  • 3/4 cup powdered sugar
  • 2 to 3 teaspoons milk

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