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Rajsthani Makki Dhokla 2121 Jan, 9th Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days.
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Cooking tools:
- Steamer basket
- Pot
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- Sabudana 500 gm
- Cow milk 1L
- Kesar 1 gm
- Water 1 cup
- Makhane
- Almonds
- Pista
- Cashew nuts
- Condensed milk
- 1 spoon Desi khand /brown sugar
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