Tropical Pineapple Chicken & Rice Delight: A Sweet and Savory Island-Inspired Dinner – Catalina Cook

Ingredients

• 1 pound boneless, skinless chicken breasts, thinly sliced
• 1 tablespoon olive oil
• 1/2 onion, chopped
• 1 can (15 oz) pineapple chunks, drained
• 1/4 cup soy sauce
• 1/4 cup honey
• 1/4 cup rice vinegar
• 1 clove garlic, minced
• 1/4 teaspoon red pepper flakes (optional)
• Steamed jasmine or white rice
• Chopped green onions
• Sesame seeds