Grilled Fish Tacos
Grilled Mahi Mahi Tacos with Spicy Seasoning and Fresh Ingredients | Easy Recipe by Paula Deen (157 chars)
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Cooking tools:
- Grill
- Spatula
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 tablespoon ancho chili powder
- 1 tablespoon chili powder
- 1 teaspoon ground coriander
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon dried Mexican oregano
- 1 teaspoon smoked paprika
- 1 teaspoon celery salt
- 1 teaspoon Kosher salt
- 1/4 teaspoon cayenne pepper
- 1 1/2 pounds mahi mahi
- 1 tablespoon Canola oil
- 1/2 teaspoon Kosher salt
- 1/2 teaspoon Freshly ground black pepper
- 12 corn tortillas
- Shredded red and green cabbage
- Nonfat Greek yogurt
- Lime wedges
- Hot sauce
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