Wild Rice Mandarin Salad – Canoe Wild Rice

Ingredients

• 1 can Canoe Cooked Wild Rice, drained
• 3 Tbsp. Salad oil
• 1 Tbsp. Vinegar
• 3/4 tsp. Salt
• 1/8 tsp. Pepper
• 1/8 tsp. Sugar
• 1/8 tsp. Dry mustard
• 2 cups Cooked turkey or chicken, diced
• 1/2 cup Mayonnaise
• 1 small package Almonds, sliced
• 1/2 cup Celery, thinly sliced
• 2 Tbsp. Candied preserved ginger
• 1 small can Mandarin oranges, well drained
• 1-1/4 cups Green grapes, halved