Sauteed Mushrooms in Garlic-Sherry Sauce Recipe
Sauteed mushrooms in garlic-sherry sauce, a Spanish tapas-style appetizer of mushrooms seared with garlic and chili, splashed with sherry, and finished with lemon and parsley. Quick, garlicky, and...
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Cooking tools:
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Serving platter
- Toothpick
Ingredients
- olive oil
- garlic
- red chilis, dried
- mushrooms
- salt
- sherry wine
- lemon juice
- parsley leaves
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