Fruity Roast Pork With Fruity Port Sauce Recipe - Details, Calories, Nutrition Information | RecipeO

Ingredients

• 500 g pork tenderloin , filet
• 1 small apple, peeled, cored, finely chopped
• 1/4 cup craisins
• 1/2 cup seasoned dry bread crumb , i used sage and onion (stuffing mix)
• 1 lemon , zest of
• cracked black pepper
• 1/4-1/2 cup water
• 4 -6 slices bacon
• 1 tbsp olive oil
• 1 small onion, finely diced
• 1/2 cup port wine
• 1/2 cup chicken stock
• 1 lemon , juice of
• 1/2 cup cream
• 1/4 cup cranberry sauce
• fresh ground black pepper
• 2 tbsp chopped parsley