Veggie Lover's Club Sandwich Recipe | Food Network UK

Ingredients

• 1/2 Hass avocado, pitted
• 2 tablespoons white balsamic or white wine vinegar
• 1 tablespoon finely chopped fresh oregano
• 1 tablespoon fat-free plain Greek yogurt
• 2 large cloves garlic, minced
• 12 slices whole wheat or sprouted grain bread, lightly toasted, if desired
• 1 cup packed baby rocket
• 2 1/2 ounces thinly sliced ready-to-eat smoked tofu or smoked mozzarella cheese
• 1/2 cup thinly sliced red onion
• 1/3 cup packed sun-dried tomatoes, fully rehydrated
• 1/2 cup thinly sliced unpeeled English cucumber
• 1/3 cup thinly sliced pepperoncini (about 1 ounce)
• 2 1/2 ounces thinly sliced provolone
• 1 large freshly roasted orange or red bell pepper, cut into 12 pieces, or 1/3 cup store-bought roasted peppers