Beth's Shortbread
Experience the classic flavor of Beth's Shortbread with just 10 oz flour, 1/2 lb butter, and 4 oz sugar—baked to perfection at 375°F for half an hour. Double the recipe for plenty!
Ingredients
- 10.0 oz flour
- 0.5 whole butter
- 2.0 oz cornflour
- 4.0 oz sugar
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