Recipe of the Month - MEXICAN HOT COCOA | - Raven Mullan - Raven Mullan, Realtor, Real Estate, Londo
Recipe of the Month MEXICAN HOT COCOA Courtesy of Andrew and Beth Katin Ingredients 1 serving hot cocoa (mix as directed or scratch) 2 pinches ground chipotle
Keywords
- MEXICAN HOT COCOA
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Ingredients
- 1 serving hot cocoa (mix as directed or scratch)
- 2 pinches ground chipotle chili pepper to taste
- Ground cinnamon OR 1 oz cinnamon schnapps
- Sweetened whipped cream
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