Shrimp Perloo – Emma Claire's Kitchen
Making rice from scratch can be a hassle and take forever—that’s why I love using minute rice cups! They make cooking so much easier, especially for recipes like my Shrimp Perloo. Pop into the...
Ingredients
- - 4 minute rice White Rice cups
- -4 tbsp unsalted butter
- -1½ lb extra-large shrimp
- -1 onions, diced
- -2 celery ribs, diced
- -Salt & pepper, to taste
- -2.5 cups seafood or fish stock
- -1 green bell pepper, diced
- -1 tsp Cajun seasoning, optional
- -2 garlic cloves, minced
- -fresh or dried thyme & parsley
- -1 15 oz can diced tomatoes
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