Fish Fried In Green Masala - By Rahat Zaid
Fish fried in green masala, a good starter or side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipemasters.in.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Nonstick skillet
- Stove
- Spatula
- Paper towel
- Plate
Ingredients
- 500 grams fish -sliced - king fish, pomfret or any fish of your choice
- 1/2 tsp vinegar
- 1 tbsp corn flour or gram flour
- 1 tbsp rice flour
- 1/4 tsp green food colour - optional
- Salt as per taste
- Oil for frying
- 100 grams of coriander leaves
- 5-6 green chillies
- 4-5 cloves of garlic
- 1 inch piece ginger
- 1/2 cumin seeds
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