Creamy au Gratin Potatoes - Chefwiz.com
When it comes to comfort food, few dishes can rival the creamy goodness of au gratin potatoes. With their layers of tender potatoes, velvety cheese sauce, and
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Ingredients
- 4 russet potatoes (, thinly sliced)
- 1 onion (, sliced into rings)
- Salt and black pepper (, to taste)
- 3 tbsp butter
- 3 tbsp all-purpose flour
- ½ tsp salt
- 2 cups milk
- 1 ½ cups shredded Cheddar cheese
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