Cream of Pumpkin Soup Recipe from Guyana
Try this delicious Cream of Pumpkin Soup recipe from Guyana made with fresh pumpkin, shrimp, milk, and a blend of flavorful herbs and spices. Perfect for any occasion!
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Ingredients
- 1/2 lb (227 g) pumpkin
- 1 pt (473 ml) water or stock
- 2 oz (57 g) shrimp, if desired
- 1 pt (473 ml) milk
- 2 oz (57 g) flour
- 2 oz (57 g) margarine
- eschallot
- celery
- thyme
- salt
- white pepper
- pepper
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