Tuna penne pasta - Chef Osama

Ingredients

• 2 cans tuna in olive oil
• 1/2 Kilogram penne pasta, cooked
• 2 tablespoons olive oil
• 2 garlic cloves, minced
• 1 yellow pepper, chopped
• 1 red pepper, chopped
• 2 cups diced tomato with juice
• 1/2 teaspoon thyme
• 1/4 cup black olives, sliced
• 1/2 cup parmesan cheese, grated
• Salt and pepper
• Fresh basil for garnish