Wild Rice Salad - Fundies
This delicious wild rice salad is made extra nourishing with Bush Tucker Blends Gut! Make it for dinner this evening.
Ingredients
- 2 tablespoons Bush Tucker Blends G’day Gut
- 100g mixed salad leaves
- 10 cherry tomatoes, halved
- 2 small sweet potatoes or 1 large, cubed and roasted
- 150g Chefs Choice Wild Rice
- 1/2 cup vegetable stock liquid
- 1 cup water
- 1 cup dried cranberries
- Small handful of parsley, chopped
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