Gujarati Methi Na Dhebra Recipe

Name: Gujarati Methi Na Dhebra Recipe
Ingredients: 1/4 cup Bajra Flour ( Pearl Millet); 1/4 cup Jowar Flour (Sorghum); 1/4 cup Gram flour (besan); 1 cup Whole Wheat Flour; 250 grams Methi Leaves (Fenugreek Leaves) chopped; 2 tablespoons Sesame seeds (Til seeds); 1/2 teaspoon Red Chilli powder; 1/4 teaspoon Asafoetida (hing); 2 tablespoons Jaggery powdered; 1/4 cup Curd (Dahi / Yogurt); 2 Green Chillies finely chopped; 1 inch Ginger grated; Oil; Salt to taste

www.archanaskitchen.com

Gujarati Methi Na Dhebra Recipe is a recipe packed with healthy nutrients, that's great to be served for breakfast to kick start your day on a healthy note. ...

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Gujarati Methi Na Dhebra Recipe - Multigrain Jowar Bajra Paratha
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Gujarati Recipes
Paratha Recipes
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View full recipe on www.archanaskitchen.com

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